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Easy Big John Steak and Onion Recipe: Homemade and Delicious

Easy Big John Steak and Onion Recipe Homemade and Delicious

Looking for a delicious homemade steak and onion recipe?

Look no further!

This easy Big John steak and onion recipe is sure to satisfy your taste buds.

With simple ingredients and straightforward instructions, you'll have a mouthwatering meal in no time.

What is Big John Steak and Onion?

Big John Steak and Onion is a popular restaurant chain known for its mouthwatering steak and onion sandwiches.

This recipe aims to recreate that same deliciousness in the comfort of your own home.

Ingredients

ingredients

To make this easy Big John steak and onion recipe, you'll need the following ingredients:

1. Steak

Choose a high-quality cut of steak, such as ribeye or sirloin, for the best flavor and tenderness.

2. Onions

Use fresh onions, preferably yellow or white, for a sweet and savory flavor.

3. Seasonings

Enhance the flavor of your steak and onions with a blend of seasonings, such as salt, pepper, garlic powder, and paprika.

4. Olive Oil

Use olive oil to cook the steak and onions, as it adds a delicious richness to the dish.

5. Bread

Choose your favorite type of bread to serve the steak and onions on.

A crusty baguette or hoagie roll works well.

Instructions

instructions

Follow these simple steps to make your own homemade Big John steak and onion sandwich:

1. Prepare the Steak

Start by seasoning the steak with salt, pepper, garlic powder, and paprika.

Rub the seasonings into the meat to ensure even distribution.

2. Sear the Steak

Heat a skillet or grill pan over medium-high heat and add a drizzle of olive oil.

Once the oil is hot, sear the steak for about 3-4 minutes per side, or until it reaches your desired level of doneness.

3. Cook the Onions

While the steak is cooking, thinly slice the onions.

In a separate skillet, heat some olive oil over medium heat and add the onions.

Cook them until they are soft and caramelized, stirring occasionally.

4. Slice the Steak

Once the steak is cooked to your liking, remove it from the heat and let it rest for a few minutes.

Then, thinly slice the steak against the grain to ensure tenderness.

5. Assemble the Sandwich

Take your favorite bread and slice it open.

Layer the sliced steak on one side of the bread and top it with the caramelized onions.

Close the sandwich and press it gently to meld the flavors together.

6. Serve and Enjoy

Cut the sandwich into halves or quarters and serve it immediately.

Enjoy the delicious combination of tender steak and sweet caramelized onions.

Tips for Success

tips for success

Here are some tips to ensure your Big John steak and onion sandwich turns out perfectly:

1. Choose the Right Cut of Steak

Opt for a high-quality cut of steak, such as ribeye or sirloin, for the best flavor and tenderness.

2. Season Generously

Don't be afraid to season your steak with a generous amount of salt, pepper, garlic powder, and paprika.

This will enhance the flavor of the meat.

3. Sear the Steak Properly

Make sure your skillet or grill pan is hot before adding the steak.

This will help create a flavorful crust on the outside while keeping the inside tender and juicy.

4. Caramelize the Onions

Take your time when cooking the onions to ensure they become soft and caramelized.

This will add a sweet and savory flavor to the sandwich.

5. Let the Steak Rest

Allow the cooked steak to rest for a few minutes before slicing it.

This will help the juices redistribute, resulting in a more tender and flavorful steak.

Variations

variations

If you want to put your own spin on the Big John steak and onion sandwich, here are a few variations to consider:

1. Cheese Steak

Add a slice of your favorite cheese, such as provolone or Swiss, to the sandwich for a melty and gooey twist.

2. Mushroom and Swiss

Sauté some mushrooms along with the onions and top the sandwich with Swiss cheese for a rich and earthy flavor combination.

3. Spicy Kick

Add some heat to your sandwich by sprinkling red pepper flakes or drizzling hot sauce over the steak and onions.

Conclusion

conclusion

With this easy Big John steak and onion recipe, you can enjoy a delicious homemade sandwich that rivals the flavors of the popular restaurant chain.

By following the simple instructions and using high-quality ingredients, you'll have a mouthwatering meal that will impress your family and friends.

So, fire up the grill or heat up the skillet, and get ready to indulge in a homemade steak and onion sandwich that is sure to satisfy your cravings.

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FAQ

What are the ingredients for Big John Steak and Onion recipe?

The ingredients for Big John Steak and Onion recipe are 1 pound of thinly sliced sirloin steak, 1 large onion, 1 green bell pepper, 1/4 cup of soy sauce, 1/4 cup of Worcestershire sauce, 1/4 cup of red wine vinegar, 1/4 cup of olive oil, 1/4 cup of brown sugar, 1 teaspoon of garlic powder, and salt and pepper to taste.

How do you cook Big John Steak and Onion recipe?

To cook Big John Steak and Onion recipe, heat a large skillet over medium-high heat and add the olive oil. Add the thinly sliced sirloin steak and cook until browned. Add the sliced onion and green bell pepper and cook until the vegetables are tender. In a small bowl, mix together the soy sauce, Worcestershire sauce, red wine vinegar, brown sugar, garlic powder, salt, and pepper. Pour the sauce over the steak and vegetables and stir to combine. Cook for an additional 2-3 minutes until the sauce has thickened.

What is the history of Big John Steak and Onion recipe?

There is no clear history of Big John Steak and Onion recipe, but it is believed to have originated in the United States. The recipe is named after Big John's Steak and Onion, a restaurant chain that specializes in steak sandwiches. The restaurant was founded in 1973 in Flint, Michigan and has since expanded to several locations throughout the United States. The recipe has become popular among home cooks and is often served as a quick and easy weeknight dinner.

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Asim Akhtar

Asim Akhtar

Asim is the CEO & founder of AtOnce. After 5 years of marketing & customer service experience, he's now using Artificial Intelligence to save people time.

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